Specialty Food Association Moving 2022 Winter Fancy Food Show From San Francisco to Las Vegas

September 24, 2021 Specialty Food Association

The Specialty Food Association (SFA) is relocating the 2022 Winter Fancy Food Show to the Las Vegas Convention Center (LVCC) from the Moscone Center in San Francisco. Running February 6-8, the Show will feature specialty food and beverages from domestic and international exhibitors, as well as special events and educational programming.

Alouette Starts Rollout of ‘Gourmet Bites,’ a Unique Product that Elevates Snacking

September 24, 2021 Savencia Cheese USA

Adding a new, snackable product to its offerings, Alouette Cheese has started to roll out Gourmet Bites: small balls of its signature, creamy cheese filled with flavor-packed centers.

Ready Pac Foods, Inc. Recalls Ready to Eat Salad Products Containing Meat and Poultry Due to Misbranding and an Undeclared Allergen

September 24, 2021 USDA FSIS

Ready Pac Foods, Inc.’s establishments in Swedesboro, NJ and Jackson, GA, are recalling approximately 222,915 pounds of ready-to-eat (RTE) salad products with meat and poultry because the products contain Food and Drug Administration (FDA) regulated salad dressing that has been recalled by the producer, Litehouse Inc., due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

Celebrate Fall with Boursin Cheese’s New Seasonal Flavor, Caramelized Onion & Herbs

September 23, 2021 Boursin

Just in time for fall, Boursin® Cheese is excited to announce its newest seasonal variety, Caramelized Onion & Herbs, bursting with flavor to perfectly pair with your favorite autumnal foods or as the center of your cheese board.

Feel Foods Ltd. Signs Definitive Agreement to Acquire Vegan Cheese Company “Black Sheep Vegan Cheeze”

September 23, 2021 Feel Foods Ltd.

Black Sheep was co-founded in 2017 by a vegan husband and wife team from Armstrong, British Columbia, Canada’s cheese capital with a mantra that; eliminating dairy is not only for the numerous health benefits but also because of the cruelty that happens in the dairy industry, not to mention the environmental impact.