Albertsons Companies Celebrates National Seafood Month With Relaunch of Waterfront Bistro, a 100% Responsibly Sourced Seafood Brand

October 5, 2022 Albertsons Companies

Albertsons Companies is diving into National Seafood Month by relaunching Waterfront Bistro and affirming its commitment to providing customers with high-quality, traceable seafood from environmentally and socially responsible sources. Waterfront Bistro, which can be found at Albertsons, Safeway, Vons, Jewel-Osco, Shaw’s, Tom Thumb and more, features the Responsible Choice logo indicating that 100 percent of its seafood items meet Albertsons Cos.’ Responsible Seafood Policy.

American Consumers Changing Grocery Shopping Habits Due to Environmental Concerns

October 5, 2022 Marine Stewardship Council

New findings released by the Marine Stewardship Council (MSC) show that people are increasingly changing their diets for environmental reasons as concerns over climate change grow. Following a summer of life-threatening heat waves, extreme storms, unprecedented flooding, and other weather events exacerbated by climate change, some shoppers are taking control of their impact on the environment through their food choices. 

MSC: Urgent Government Action Needed to Protect Vital Pelagic Fish Stocks in the North-East Atlantic

The Marine Stewardship Council (MSC) is calling for urgent action as ecologically and economically vital pelagic fish stocks in the North East Atlantic continues to be overexploited due to years of failure by governments to agree catch quotas in a way which safeguards their future. 

FDA Advises Consumers to Avoid Potentially Contaminated Raw Oysters from Oyster Kings in New Brunswick, Canada

October 4, 2022 FDA

This alert is for consumers who have recently purchased, restaurants and retailers who have sold or served the below recalled brands of Oyster Kings Inc. oysters that were harvested on 9/8/2022 in New Brunswick, Canada.

Senators Wicker and Cardin Introduce Seafood Marketing Act of 2022

Senator Roger Wicker of Mississippi introduced the Seafood Marketing Act of 2022, with co-sponsor Senator Ben Cardin of Maryland. The bill would reestablish the National Seafood Council, which would administer a national seafood marketing campaign that promotes the public health benefits and sustainability of all seafood.