AquaBounty Commences Commercial Harvest of Conventional Atlantic Salmon Raised in its Land-based Farm in Indiana

July 1, 2020 AquaBounty

AquaBounty Technologies, Inc. (NASDAQ: AQB), a land-based salmon farming pioneer, has successfully commenced the commercial-scale harvest of conventional Atlantic salmon raised at its first farm in the United States.

Protecting Seafood Processing Workers from COVID-19

CDC’s Critical Infrastructure Guidance advises that critical infrastructure workers may be permitted to continue work following potential exposure to SARS-CoV-2, the virus that causes COVID-19, provided they remain asymptomatic, they have not had a positive test result for COVID-19, and additional precautions are implemented to protect them and the community.

M.V. Shellfish Group to Remain Operational

The Martha’s Vineyard Shellfish Group (MVSG) announced that it will remain fully operational this summer.

Sustainable Seafood Gets a Boost from IBM Blockchain Technology for Insight into the Journey from Sea to Table

June 30, 2020 IBM

Atea, IBM and Sjømatbedriftene, the Norwegian Seafood Association, today announced a new cross-industry collaboration to use blockchain technology to share supply chain data throughout Norway’s seafood industry to provide safer, better seafood to consumers worldwide.

Seafreeze Limited and Sea Fresh USA Certified as Sustainable

Longfin squid (Doryteuthis (Amerigo) pealeii), also known as loligo, and Northern shortfin squid (Illex illecebrosus) caught by Seafreeze Limited and Sea Fresh USA off the U.S. East Coast achieved Marine Stewardship Council (MSC) certification today.