New Morey’s Wild Salmon with Mike’s Hot Honey Ups the Ante in Sweet Heat Flavors

January 9, 2025 Morey’s

Morey’s wild-caught salmon is marinated in a robust blend of blackened seasonings and paired with a packet of Mike’s Hot Honey for drizzling to sweet, spicy, savory perfection. The delicious, flaky fish can be easily prepared in minutes using an oven, skillet, grill or air fryer.

United Natural Foods Announces Realignment of Wholesale Business

In support of its strategy, the Company will realign its commercial wholesale organization into two product-centered divisions, Conventional Grocery Products and Natural, Organic, Specialty & Fresh Products, while continuing to enhance its enterprise-wide commercial and supply chain capabilities.

International Longshoremen’s Association (ILA) And United States Maritime Alliance (USMX) Announce Tentative Agreement On New Six-Year Master Contract

The two sides agreed to continue to operate under the current contract until the union can meet with its full Wage Scale Committee and schedule a ratification vote, and USMX members can ratify the terms of the final contract.

Northern Wind Expands Industry Leadership with Acquisition of Atlantic Capes Fisheries’ Processing and Sales Divisions

January 8, 2025 Northern Wind, LLC

This strategic acquisition strengthens Northern Wind’s position as a premier provider of high-quality scallops and seafood products while reinforcing its unwavering commitment to sustainability, superior quality, and exceptional customer service.

Everything is Bigger and Better in Texas, Including Seafood-Consumer Fraud

A recent investigation into seafood labeling practices at restaurants in Galveston and Kemah revealed significant seafood fraud, with troubling implications for consumers, local shrimpers, and the regional economy.