Finless Foods Launches Its Plant-Based Pokè-Style Tuna to the Foodservice Industry at the National Restaurant Association Show

May 13, 2022 Finless Foods

Finless Foods, a pioneering company in the alternative seafood space, known for being the first company globally to serve cell-cultured seafood, is nationally launching its first official product, plant-based pokè-style tuna, at the National Restaurant Association (NRA) show held May 21-24, in Chicago, Illinois. To get your hands on the next on-trend and buzzworthy product at NRA — now available for purchase nationwide — find Finless Foods and their underwater cafe at Booth #8807 in Lakeside Center. Try it for the Ocean. Love it for the taste.

Finless Foods Raises $34M in Series B Funding to Nationally Launch Plant-Based Tuna in 2022 and Complete Construction of Cell-Cultured Bluefin Tuna Pilot Plant

March 8, 2022 Finless Foods

Finless Foods, the first cell-cultured seafood company as well as the first to serve cell-cultured fish in the United States, today announces the closing of its Series B funding totaling $34M led by Hanwha Solutions. This brings the total raised to nearly $48M since 2017.