Ashley Avila Of Lemoore, CA Selected As District 7 Dairy Princess

Ashley Avila of Lemoore was selected as the 2016 Dairy Princess for the California Milk Advisory Board’s (CMAB) District 7. Brigit Simas of Lemoore was selected as the 2016 Alternate Dairy Princess. The coronation took place before a crowd of approximately 400 dairy industry members, their families and friends, on Friday, June 24, 2016, at the Hanford Civic Auditorium in Hanford.

California Cow's Milk Processors Score 89 Wins At CA State Fair Commercial Cheese Competition

California cow’s milk processors that carry the Real California Cheese or Milk seals brought home 89 awards including Best of Show during the 2016 annual cheese competition held by the California State Fair in Sacramento. Pt. Reyes Farmstead Cheese was nominated as Best of Show Cow’s Milk Cheese and Best of California Cow’s Milk Cheese during the annual event and four processors, California Dairies, Inc., Fiscalini Cheese Co., Sierra Nevada Cheese Co. and Valley Ford Cheese Co., were nominated as Best of California Cow’s Milk Cheese.

GO VEGGIE Introduces Lactose & Soy Free Deli Cut Slices

July 1, 2016 GO VEGGIE®

GO VEGGIE, the first and finest makers of better-for-you cheese, goes artisanal with new GO VEGGIE® Lactose & Soy Free Deli Cut Slices. Created for more than 108 million Americans with special diets looking for healthier ingredients, better nutritionals or to avoid food allergens, new GO VEGGIE Deli Slices have 40% more calcium and 50% less saturated fat than ordinary cheese. Made from coconut and rice, these Deli Slices are full of cheesy flavor but free from lactose, cholesterol, soy, gluten and preservatives. And they are only 50 calories per slice.

AIB International Provides Free Education On Nutrition Fact Changes – Webinar To Ease FDA Worries

July 1, 2016 AIB International

Are you concerned about your facility's ability to comply with FDA's new nutrition facts format ruling? Manufacturers with $10 million or more in annual food sales only have until July 26, 2018 to make sure their products on the shelves are displaying the newest food package label format.

Baking Hall Of Fame Deadline For Nominations Is September 1

The Baking Hall of Fame is an initiative of the American Society of Baking to recognize industry innovation and entrepreneurial spirit. The individuals selected into the Hall of Fame are recognized for their achievements in organizational growth and development, equipment design and innovation, advancements in ingredients technology and processing or related service to the commercial baking industry.