Engaging The Fitness-Minded Shopper

February 14, 2014 Mark Inkrott, DairyMinded

What goes through the mind of an athlete when food shopping? Whether we are talking about professional, collegiate or amateur, few think of food as fuel more than an athlete.

MIXIM Now Available At Retail Locations In California, Arizona & Nevada

February 14, 2014 Ehrmann USA

Greek yogurt has never been so good or so much fun. New Ehrmann MIXIM™ is the only Greek yogurt with a triple-dip of flavorful fun. Packaged in a distinctive heart-shaped container, each serving of creamy, smooth plain MIXIM Greek yogurt is paired with two topping combinations to let consumers create their own taste sensations. MIXIM is now available at retail locations in California, Arizona and Nevada.

Eggland's Best Wins 2014 Product Of The Year

February 14, 2014 Eggland's Best

After calculating more than 40,000 consumer votes, Product of the Year USA has announced Eggland's Best eggs as "Product of the Year."

The Food Channel's 'Top Ten Dessert Trends For 2014'

February 14, 2014 The Food Channel®

The Food Channel® (foodchannel.com) has released its "Top Ten Dessert Trends for 2014," sponsored by Otis Spunkmeyer®. The popular report looks at market trends around sweets and treats. Based on research conducted in conjunction with CultureWaves®, the list identifies the significant behaviors of consumers, foodservice professionals and manufacturers, with original recipes and photographs to illustrate each trend.

CSM Bakery Products Welcomes Jeff Boser As New Senior Vice President Of Sales

February 14, 2014 CSM Bakery Products

CSM Bakery Products (www.csmbakeryproducts.com)  welcomes Jeff Boser as Senior Vice President of Sales. He assumes these responsibilties from Bill Day who announced his intention to retire after more than ten years with CSM. Day will remain on the executive team for the next several months to ensure a seamless transition for customers and sales professionals.