Los Angeles, CA – BFree Foods has announced that its gluten-free bread line is now available at Ralphs locations throughout Southern California. Ralphs is the first major retailer to carry BFree’s products in the United States in an effort to expand its natural food offerings.
“Ralphs really responded to the fact that we’re doing more than just making gluten-free bread,” says Nathan Fisher, VP of sales at BFree Foods. “We are excited to help Ralphs appeal to a wide variety of consumers by providing wheat-free products that taste just as good as their conventional counterparts, hold up better than anything else on the shelf and have exceptional nutrition to boot.”
BFree’s wraps, rolls, bagels and bread loaves stand out due to their impressive list of high-quality, non-GMO ingredients, such as whole peas and apples. They are not only high fiber and low fat, they’re also calorie-responsible; BFree Multigrain Wraps, for example, are only 100 calories per wrap, the lowest calorie count in the category. A list of what is not included in BFree products is almost as impressive as what is. BFree products do not contain wheat, dairy, eggs, nuts or soy, making the entire BFree product line free from all major allergens—and completely vegan.
For more information, please visit US.BFreeFoods.com.
About BFree Foods
Based out of Dublin, Ireland and manufacturing for the U.S. market in Montebello, California, BFree Foods is an innovator in the wheat and gluten-free bread product category. Passionately dedicated to providing exceptional taste, nutrition profiles and performance, BFree’s wraps, rolls, bread loaves and bagels maintain the texture of traditional bread products but are free from gluten, wheat, dairy, egg, nuts and soy. All BFree products are allergen and vegan-friendly, low-fat and high-fiber, making them ideal for health-conscious consumers across the globe. For additional information, visit US.BFreeFoods.com or find the brand on Facebook, Twitter, Instagram and YouTube.
About Ralphs
Ralphs Grocery Company was founded in 1873 and currently operates 200 plus supermarkets from its headquarters in Los Angeles. Last year, Ralphs contributed more than $6 million to support education, hunger relief, women's health and local nonprofit organizations in the communities served by the company's stores. For more information about Ralphs, please visit their website at www.ralphs.com.
Source: BFree Foods