Emmi Roth USA Shares A Hidden Benefit Of Yogurt: Hydration

July 2, 2012 Emmi Roth

As the height of summer in an unseasonably warm year approaches, staying hydrated will be a priority for people of all ages. In addition to drinking water, eating certain foods can help the body maintain hydration. One of the top hydrating foods? Yogurt! The water level of yogurt is comparable to many high-water content fruits and vegetables, like cucumbers or watermelon. With unique and refreshing flavors like Pink Grapefruit, Emmi Roth USA Swiss-style Yogurt is an ideal way to delight the palate while hydrating the body.

The Dannon Company Releases Its 2011 Sustainable Development Overview

The Dannon Company’s release of its 2011 Sustainable Development Overview highlights the company’s commitment to bring health through food to as many people as possible in a socially and environmentally responsible way.

Hundreds Of New Product Introductions At Dairy-Deli-Bake 2012

Buyers and merchandisers attending the International DairyDeliBakery Association’s™ (IDDBA) Dairy-Deli-Bake 2012, seminar and expo got an intense, all-encompassing look at the newest products — all in one place and at one time. The event was held in New Orleans, LA, June 10-12. The show had 1,610 booths with hundreds of new product introductions in a wide variety of categories.

Fan Feedback Inspires Two Latest Chobani Introductions

June 29, 2012 Chobani

Chobani is pleased to introduce two new ways to enjoy Chobani Greek Yogurt – 16oz Blends and single flavor 6-packs. Derived from consumer feedback, the brand's newest product offerings deliver the added convenience requested by fans.

Dairy Council Of California Asks: How Much Do You Know About Milk?

The many reasons to love milk go beyond building strong bones. A new brochure and an infographic from Dairy Council of California celebrate the secrets, stories and facts of America's favorite natural beverage.