Grazalema Payoyo: A Peculiar Name, Tangy And Sweet

Grazalema Payoyo, a goat’s milk cheese and a product of Andalusia in southern Spain, is a
cheese worth remembering.

FMI: Dairy Among Most Popular Hispanic Private Brand Choices

December 15, 2009 Food Marketing Institute

Research by the Food Marketing Institute (FMI) Private Brands Group, presented in the report Se Habla Isnt Enough: Private Brands Among Hispanics 2009, showed that Hispanics are buying more private brand products, with dairy being the most popular.

Miceli Dairy Products Looks To Expand Cleveland Cheese Operation

Miceli Dairy Products Co. is considering a $20 million expansion that would include building a new cheese factory and buying 12.6 acres for a facility to transform waste from the cheese-manufacturing process into energy.

FreshDirect Offers 200 Cheeses And Expert Advice This Holiday

December 11, 2009 FreshDirect

In the Fresh Direct Cheese Shop, consumers can find 200 cheeses and utilize a FreshDirect cheese expert who’ll provide useful online tips on storage, plating, serving, cutting and grating.

Organic Dairy Sees Shift To Mainstream, Private Label

A USDA report, Marketing U.S. Organic Foods: Recent Trends From Farms to Consumers, has shown that the organic food industry has undergone tremendous growth
since the late 1990s. The result of heavy marketing during the last decade is organic dairy occupying a more prominent space on retail shelves.