Canadian Beef Farmers Fight US Meat Label Rules
An organization that represents Canadian beef farmers said Friday it is seeking an injunction while a court in the U.S. hears its case against country of origin meat labeling. …
Meat & Poultry
National Pork Board Sees Increase In Summer Pork Sales
The United States Department of Agriculture has announced that June 2013 frozen pork supplies are down 14 percent from the previous month, and down nearly 5 percent on a year-over-year basis, reflecting higher demand for pork. …
Rabobank Pork Quarterly Q3: Markets Set To Improve, But Later & With Lower Prices
Rabobank expects a positive landscape for the pork industry in 2H 2013 and into 2014, with limited supply growth, a likely increase in demand in China towards the festival season, and continuing high beef and poultry prices. However, high stock levels resulting from the disappointing 1H 2013 across the globe and the continuing effect of the economic crisis on demand, mainly in the developed world, will likely limit the price increase. …
Grow Your Business With The Wisconsin Specialty Meat Development Center
Wisconsin’s specialty meats industry has room to grow, and there is assistance available to make that happen. The Department of Agriculture, Trade and Consumer Protection (DATCP) encourages interested individuals to use the services of the Specialty Meat Development Center. …
Premio Ranked Best Italian Sausage & Bratwurst
A recent study done by staff members at Real Simple Magazine has determined that Premio Foods has the “best-Italian Sausage” and “best-Bratwurst.” The staffers sampled 151 different sausages before deciding the best of the best. …