EnviRelation Customer Goes Zero Waste

Washington, DC – EnviRelation customers have recently started focusing on achieving what previously seemed like an unobtainable goal; zero waste. Cava Mezze Grill, located in Bethesda, MD, is one of EnviRelation’s first compost service customers to succeed in this initiative.

In addition to a comprehensive recycling program, to date, all of the bowls, drink cups, cutlery, napkins, and paper bags are compostable at Cava Mezze Grill. With the introduction of EcoCraft Biodegradable Deli Insulated Paper, Cava has found a product that allows for their pita sandwiches to stay warm without negatively affecting the environment. Previously Cava had used insulated foil wrapping, a product that was destined for the landfill. Only recently has the to-go serviceware completely caught up with the needs of quick service restaurants looking to go green.

Walker Lunn, founder of EnviRelation, says “Over the past six months we’ve seen real interest from compost customers looking to go zero waste. We’ve been talking about this for five years and it seems like the marketplace is now starting to realize the environmental impact of their disposal practices and the demands of their customer base to go green.”

Rob Gresham of Cava Mezze Grill, remarks “We are proud to implement a program that not only has a positive impact on the environment, but empowers our customers. Our zero waste initiative fits perfectly with our ‘big flavor, small footprint’ motto.”

About EnviRelation, LLC: EnviRelation, LLC is Washington, DC’s premier compost service for the area’s hospitality industry. By composting organics, EnviRelation reduces greenhouse gas emissions that contribute to global warming, assists in creating a cleaner local water ecosystem, preserves biodiversity, and promotes healthier living and communities.

EnviRelation provides collection for food discards, transporting them to nearby composting facilities. The service is designed to help customers save money on their waste management bills, as well as improve operational sanitation. With daily service and low prices, operators have cleaner loading dock areas, improved garbage odors, and clean composting containers, attracting fewer pests. Please visit http://www.EnviRelation.com.

Source: EnviRelation