OAK BROOK, Ill. – Bay Valley Foods, a leading condiment supplier, will officially relaunch Naturally Fresh® Salad Dressing and Dips this summer with better ingredients and new packaging.
"We are refreshing the look and ingredients of our Naturally Fresh brand salad dressings to update our graphics and better communicate the delicious taste and quality that consumers of Naturally Fresh salad dressings expect and value," said Rachna Patel, senior brand manager for Naturally Fresh.
Found in the refrigerated produce aisle, each Naturally Fresh® Salad Dressing and Dip is made with the finest ingredients in the right proportions. Naturally Fresh® products are the perfect way to fit an almost homemade taste into an on-the-go lifestyle. The full-line of refrigerated products include:
- Naturally Fresh® Salad Dressings; flavors include, Bleu Cheese, Caesar, French, Ranch, Thousand Island and Coleslaw.
- Naturally Fresh® Sauces & Marinades; flavors include, Barbeque, Tartar Sauce and Cocktail Sauce.
- Naturally Fresh® Dips; flavors include, Cream Cheese Strawberry, Jalapeno Ranch and Buffalo Bleu.
Naturally Fresh® products contain no artificial colors, flavors or preservatives, so you will always find it in the refrigerator section. For more information, visit www.naturallyfresh.com.
About Bay Valley Foods
Bay Valley Foods is one of the nation's leading suppliers of pickles, soup, salsa, peppers, relishes, aseptic sauces, powdered products, salad dressings, marinades, sauces and jams/jellies/preserves/fruit spreads to major retail, foodservice, bulk and ingredient and international customers. We're committed to maintaining the leading share of private label retail and foodservice pickle sales in the United States with pickles, peppers and relishes marketed throughout the nation.
Source: Bay Valley Foods