LA MIRADA, CA — The Fresh Produce & Floral Council’s (FPFC) new Apprentice Program is now accepting applications.
Designed to train and develop the next generation of leaders in the fresh produce and floral industry, the nine-month program includes education about the complete supply chain, preparing participants to meet challenges and take advantage of opportunities and resources. The program includes panel discussions, tours and service projects, in addition to attendance at FPFC events.
“Networking is an important part of professional development,” says FPFC President Carissa Mace. “So, we have included FPFC Membership Luncheons and other events on the Apprentice Program schedule to get participants involved in the industry’s social network.”
To qualify for the Apprentice program, applicants must have fewer than seven years’ experience in the industry and be currently employed by an FPFC member company.
The Apprentice Program application deadline is March 1, 2104 and participants will be notified by April 15, 2014.
For more information, visit www.FPFC.org or call the FPFC at 714-739-0177.
Fresh Produce & Floral Council Mission Statement
The Fresh Produce & Floral Council is a dynamic community of professionals across all sectors of the fresh produce and floral industry who do business in California and the western region.
The Council is dedicated to providing members with convenient opportunities to build productive relationships, access timely market information, enhance their business skills, and pool their efforts to promote and advance the industry.
Source: Fresh Produce & Floral Council