Hampton Farms Announces Debut of Hickory SmokeHouse

Severn, NC – Hampton Farms, American’s leading in-shell peanut brand, announced the debut of their Hickory SmokeHouse flavored in-shell peanuts. Combining pure roasted peanuts with a “straight from the smokehouse” hickory taste, Hampton Farms’ Hickory SmokeHouse offers a bold and delicious flavor.

“We’re excited to once again bring innovation to the In-Shell Peanut category. There has not been a new flavor in this segment since we launched our Cajun Hot Nuts over 15 years ago,” said Tom Nolan, Hampton Farms’ Vice-President of Sales and Marketing. “Consumers are looking for new flavors in all their snacks and the Hickory SmokeHouse taste really enhances the pure peanut flavor. It’s just in time for summer, when consumers are enjoying in-shell peanuts outside, with a cold beverage.”

Peanuts are a nutritious alternative to other snacks, providing essential minerals such as magnesium, copper and phosphorous. Peanuts are also a good source of protein, more than any other nut, and provide more antioxidants than broccoli. Hampton Farms has added a rich, bold hickory-smoke flavor to all of this nutritional goodness and roasted the peanuts to perfection. Good-for-you offers great taste with Hampton Farms’ Hickory SmokeHouse in-shell peanuts.

About Hampton Farms:

Founded in the early 1900’s and headquartered in Severn, NC, Hampton Farms remains family owned and devoted to producing the finest nut snacks available. The company now operates 4 facilities across the country, selecting only the best and roasting in-shell peanuts the old fashioned way, with no oils or preservatives added, producing delicious peanut snacks.

Source: Hampton Farms