De La Rosa Expands Kosher Organic Line Into Foodservice

Lauderdale Lakes, FL – Behind the expansion of De La Rosa Real Foods into new retail, manufacturing and food service markets is its dedication to purity and the strictest standards of production, along with its commitment to environmental responsibility. De La Rosa's goal is to put "Heavenly Sparks" back into food.

As the demand for affordable healthy, organic and Kosher products have skyrocketed, co-owners Yehudith and Rabbi Asher Girshberg are responding to increased interest from all sectors of the market looking for premium Kosher, organic, natural and non-GMO ingredients. As such, in addition to its full line of consumer branded products, De La Rosa Real Foods is now offering institutional sizes of select items and serving new accounts in manufacturing and food service distribution. 

Always Kosher, Natural & Organic Foods
for Food Service Customers

De La Rosa Real Foods offers an unmatched line of premium quality all natural, non-GMO, and certified organic products including:

  • extra-virgin olive oils
  • black and hulled tahini sesame butters
  • unrefined and toasted sesame oils
  • grape seed oil
  • grape juice
  • aged Italian balsamic of Modena, red and white wine vinegars

Food service size packaging of these certified Kosher and non-GMO products used by leading natural and organic manufacturers are being offered by food service distributors in the Northeast and increasingly in other regions. 

Organic Vinegars Lead Drive Into Food Service

As the leading supplier of Kosher organic and non-GMO vinegars in the U.S., including balsalmic, red and white wine vinegars from Italy, De La Rosa Real Foods is well positioned to serve manufacturers of distinct and emerging brands seeking quality ingredients that meet these standards. 

Award winning, Miami Beach, FL-based soup brand Tío Gazpacho, maker of “unapologetically cold and deliciously bold” chilled organic gazpacho soup in a bottle, is one such company that exclusively uses De La Rosa's organic white wine vinegar in its recipes. 

De La Rosa's vinegar line for food service, available in 5-liter sizes and more, is also featured by leading New York natural food service distributor Ace Natural, serving restaurants and other institutions in the greater New York market including Manhattan, the New York Boroughs and the entire Tri-state area.

About De La Rosa Real Foods & Vineyards

With new awareness emerging in the Kosher community and beyond regarding the benefits of healthy and natural foods, and in particular, certified organic and non-GMO foods that have been produced without the use of toxic, synthetic pesticides, the mission of De La Rosa Real Foods & Vineyards is to help people make healthier food choices. Founded in 1985, De La Rosa’s products are always Kosher, always non-GMO (genetically modified organisms), and organic whenever possible. From USDA certified organic Extra Virgin Olive Oil, vinegars, sesame butters (tahini), Non-GMO Project Verified 100% Grape Seed Oil, and imported wines made with 100% organic grapes, De La Rosa offers great tasting, premium quality products for a healthy way of living at an affordable price.

Visit www.delarosarealfoods.com.

Source: De La Rosa Real Foods & Vineyards