PITTSFORD, N.Y. – Five minutes into a tour of his flagship grocery store, Danny Wegman has already wolfed down a berry tart, cherry walnut sourdough bread topped with havarti cheese, white frosted cake, and cauliflower curry.
Wegman, whose namesake supermarket company has won a pile of customer service and best-workplace honors, is known to have a weakness for the product samples his stores feature. His appetite for competition is similarly voracious.
The New York chain, with 78 stores in five states, will open its first market next Sunday in Massachusetts, a food emporium so massive it will instantly be the largest grocery in New England.
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