Lakeland, FL – In its effort to provide the freshest and lowest priced seafood products, Tropic Star Seafood grows to become one of the largest distributors in Florida. The company also extends its services to the Midwest area, making fresh and frozen seafood available to more families and establishment owners. To guarantee freshness, Tropic Star Seafood has fulfilled all the requirements and met the standards for safe handling, processing, and packing.
As a well-established importer and distributor, Tropic Star Seafood only buys from reliable and sustainable sources to ensure freshness and quality. The company processes seafood using the latest Ozone International Whitewater System to extend shelf life and maintain the original taste and color. They utilize 100% organic patented technology, so it leaves no chemical residue or organoleptic effects on the products, providing the safest and freshest seafood available online.
All seafood products are freshly delivered from its sources to its processing facility. Tropic Star Seafood stores them in a clean, temperature-controlled facility to maintain freshness. Once the company receives wholesale orders, one of their delivery trucks will take them to the customers’ place immediately to keep the items fresh and tasty. These processes are in line with its commitment of ensuring all its seafood is properly caught, processed, packaged and shipped to preserve optimal appearance and taste.
Providing Seafood Specialties and Packages for Different Needs
Tropic Star offers a range of specialties and packages to meet customers’ growing demands for fresh and frozen seafood products. Whether they need bulk shrimp and crab orders for their restaurant, or a seafood bundle package for a family reunion, the company will make it available as quickly as possible. Tropic Star Seafood also offers packages fit for every occasion, from housewarming parties and date nights, to family reunions and birthday parties.
About Tropic Star Seafood
Established in 1993, Tropic Star Seafood started out as an importer and distribution center for fresh seafood from South and Central America. Over the past 20 years, the company has grown and brought in North American seafood, enabled processing, and improved its refrigerated truck fleet to increase its distribution range from Florida to the Midwest. All these improvements are in line with the company’s commitment to be the industry’s top low-cost producer of fresh and frozen seafood, while maintaining quality and high service level to customers.
Customers may visit http://tropicstarseafood.com/ for ordering and delivery details.
For more information, visit: http://tropicstarseafood.com/
Source: Tropic Star Seafood