Corbion and Chef Sammy Monsour Put Algae-Fed Salmon on Center Plate

March 19, 2019 Corbion

Corbion, the global leader in algae-based food ingredients has partnered with restaurateur, celebrity chef and sustainable seafood advocate, Sammy Monsour, to create awareness and spark a conversation about the impact of algae-fed salmon on sustainable aquaculture and the global food system with consumers and the culinary community.