The Good Food Foundation that oversees the awards at first offered a compromise solution: If, in fact, the Climax cheese was a winner, it announced, the foundation would name a co-winner. Then the foundation would reevaluate for next year, perhaps creating a new category or moving them into the broader snacks cohort. …
Even with a gutted dairy sector and financial precarity, American artisanal cheese has never been so prolific, creative and delicious. …
Nestled in the rolling hills of the Sonoma County coast, Bellwether Farms lovingly crafts dairy products including yogurts and cheeses using full-fat sheep’s milk and cow’s milk and traditional, artisanal techniques. …
Talking to Joe Berkowitz, author of “American Cheese,” about the United States’ blossoming artisanal cheese scene, and the challenges it faces amid wildfires and a pandemics it faces amid wildfires and a pandemic. …
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