La Baguette: Secrets of France’s Most Addictive Food

July 20, 2021 Vivian Song, CNN

First of all, the best baguettes don’t go by the name “baguette.” The best of the bunch are called traditions (pronounced tra-di-syon), which cost about 20 to 30 cents more than the “classic” baguette and must be made in accordance to a strict set of rules as set out by government decree in 1993.

La Brea Bakery Expanding Popular Take & Bake Bread Portfolio

April 27, 2021 La Brea Bakery

La Brea Bakery, North America’s #1 artisan bread brand, announced today that it has expanded its popular Take & Bake portfolio with the launch of six new breads. The new food offerings include two different sandwich rolls, three rolls, and a new twin pack baguette.