The Growing Trend of Dining at Your Neighborhood Butcher Shops

February 17, 2020 BRIDGET SHIRVELL, Civil Eats

Every part of the chickens, pigs, cows, lambs, and goats that arrive at Grass & Bone in Mystic, Connecticut, get used. Take the fat: It gets turned into beef-fat chocolate chip cookies, made into candles, and used to cook with instead of butter or canola.