Revealing Meat and Fish Fraud With a Handheld ‘MasSpec Pen’ in Seconds

March 31, 2021 American Chemical Society

Researchers reporting in ACS’ Journal of Agricultural and Food Chemistry have optimized their handheld MasSpec Pen to identify common types of meat and fish within 15 seconds.

Government Of Canada Takes Action on Fish Fraud

The Canadian Food Inspection Agency (CFIA) is addressing the issue of food fraud so Canadians can be confident that the food they buy is accurately represented.

Multi-Agency Investigation Cracks Down on Fish Fraud

February 22, 2021 National Fisheries Institute

The United States Attorney for the Southern District of New York has charged four men for their part in an alleged plot to import mislabeled fish into the United States.