Lavva Plant-Based Yogurt Announces Strategic Partnership with Next in Natural

August 12, 2022 Lavva

Plant-based yogurt company Lavva announces it has been acquired by lead operating partner Next in Natural, in concert with Lavva Founder and Chief Growth Officer Liz Fisher. The new alliance brings forth a team of strategic investors, including David Heller, Art Wrubel, and David Blitzer.

Lavva Voluntarily Recalls a Single Lot of Blueberry Plant-Based Yogurt

January 12, 2021 FDA

Out of an abundance of caution, EVR Foods, INC, parent company to Lavva, is issuing a voluntary recall on its 5.3 ounce Blueberry Plant-Based Yogurt with expiration date 2/21/21. While this SKU and date code cleared strict quality assurance protocols, recent testing indicates a potential mold contamination. No other Lavva products are affected by the recall.

Lavva Expands Into Booming Non-Dairy Milk Space

September 15, 2020 Lavva

Lavva, the plant-based foods brand known for its rich Pili nut yogurt, is expanding into the milk alternative industry, which is expected to reach $ 21.52 billion by 2024. The Lavva Plant Milks will launch nationwide exclusively at Whole Foods Market in September 2020, with Plant Creamer following shortly thereafter in October.

Lavva Uses Pili Nut to Make Legit Delicious Plant-Based Yogurt

February 1, 2019 Catherine Lamb, The Spoon

As a lactose-intolerant person who loves her morning yogurt & granola, I’ve tried my fair share of vegan yogurts. Usually I’m disappointed. Most plant-based yogurts are bitter or have an off-putting grainy texture; some just taste like a straight-up cup of either soy or coconut.