Meyer Natural Foods Announces John Keating as CEO

February 27, 2023 Meyer Natural Foods

Meyer Natural Foods, a leading provider of natural and organic proteins, announces the appointment of John Keating as the company’s new Chief Executive Officer.

Meyer Natural Foods Announces Partnership with Feeding America to Help Fight Hunger

September 21, 2021 Feeding America

In celebration of Hunger Action Day, Meyer Natural Foods is proud to announce their partnership with Feeding America® to help address the increase in demand for food assistance. Through this partnership, Feeding America member food banks around the country will be able to provide more meals* to families in need and raise awareness of people facing the impossible choice of hunger. Feeding America is the nation’s largest domestic hunger-relief organization with a nationwide network of 200 food banks and 60,000 partner food pantries and meal programs.

Meyer Natural Foods Expands Partnership with Fresh Thyme Farmer’s Market

December 16, 2019 Meyer Natural Foods

Meyer Natural Foods, a leading provider of natural and organic proteins, today announces new product availability at the Fresh Thyme Farmer’s Market, a specialty grocer featuring healthy and organic valuepriced offerings.

Meyer Natural Foods Launches Line of Premium Sausage and Real-Wood Smoked Bacon

October 29, 2019 Meyer Natural Foods

Meyer Natural Foods, a leading provider of natural and organic proteins, today announced the launch of a premium sausage and bacon line from their Meyer Heritage Duroc Pork brand. The products are now available to retailers nationwide for consumers seeking exceptional taste and quality.

American Meat Science Association Welcomes Meyer Natural Foods to the Sustaining Partners Program

January 31, 2019 AMSA

Meyer Natural Foods has joined over 40 other companies and institutions as a Sustaining Partner of the American Meat Science Association (AMSA). For more than 50 years, the AMSA has relied on support from partners to maintain its ability to provide community and professional development programs as well as opportunities for individuals in the field of meat science.