Experts say COVID-19 depressed demand for oysters, in part because shucking them wasn’t popular among diners looking for quick to-go meals. That sank prices for harvesters on the bay. …
Facing a dramatic plunge in the supply of Louisiana oysters, Acme has temporarily stopped serving raw oysters at all seven of its regional restaurants. …
The fall season also calls for oyster season and locals are preparing to get out on the water. November officially kicks off the season and the Texas Parks and Wildlife is reminding people of regulations for those hitting the water …
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