Legislation to Require Restaurants and Delis to Add Country-Of-Origin Labeling for Fish and Shrimp Goes to Senate Committee March 20

HB66 gives businesses the option of labeling fish or shrimp as imported, rather than as being from a specific country. The bill also requires that fish and shrimp be labeled as farm-raised or wild fish. All provisions related to advertising fish and shrimp were removed from the bill.