Smithfield Foods’ President and Chief Executive Officer Dennis Organ Appoints New Executive Leadership Team

January 7, 2021 Smithfield Foods

Smithfield Foods, Inc. today announced new executive leadership appointments following Dennis Organ’s recent assumption of the president and chief executive officer role.

2020 Kansas City Barbeque Society World Invitational & Team of the Year Winners Announced

December 16, 2020 Kansas City Barbeque Society

The Kansas City Barbeque Society (KCBS) has announced the winners of its two largest barbeque competitions; the KCBS World Invitational, presented by Smithfield®, and the KCBS Team of the Year points chase.

JBS, IQ Foods, Smithfield Make Combined $23,000 Donation to CSU Animal Sciences Judging Teams

Smoked prime rib and smoked pork back ribs are on the menu this upcoming holiday season thanks to gracious donations from JBS, IQ Foods, and Smithfield.

Smithfield Foods’ Facilities Receive Sustainability Excellence in Manufacturing Awards

November 27, 2020 Smithfield Foods

Smithfield Foods, Inc. is excited to share that its Crete, Neb.; Kinston, N.C.; and Sioux Falls, S.D. facilities have been recognized by The Association for Packaging and Processing Technologies (PMMI) for their efforts in driving improved performance through sustainability and going beyond environmental compliance.

Smithfield Foods Contributes 80,000-Pound Protein Donation for 24th Annual Mayflower Marathon Food and Fund Drive

November 24, 2020 Smithfield Foods

Smithfield Foods, Inc. today donated more than 75,000 pounds of protein to mark the 24th Annual Mayflower Marathon food drive, benefitting the Virginia Peninsula Foodbank and the Foodbank of Southeastern Virginia and the Eastern Shore. This donation will provide the equivalent of more than 300,000 servings of nutritious protein to assist those suffering from food insecurity throughout Hampton Roads.