DBIA Awards $3.2 Million to 37 Small Dairy Businesses 

July 1, 2024 Grace Atherton, WCMA

More than three dozen dairy businesses located across the upper and lower Midwest are receiving Dairy Business Builder grants totaling $3.2 million in allocated funding. The grant program is administered by the Dairy Business Innovation Alliance (DBIA), a partnership between the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) at the University of Wisconsin-Madison.

AMSA Announces SALUMI 101 Course at the University of Wisconsin-Madison

SALUMI 101 is a unique three-day, hands-on educational opportunity for all attendees, “Salumi 101 is great for trained chefs and serious cured meat processors alike. The equal time between hands-on training and the in-depth classroom curriculum was fantastic. I thoroughly enjoyed all the teachers and staff,” stated the past attendee.

AMSA Announces SALUMI 101 Course at the University of Wisconsin-Madison

Registration for SALUMI 101 is now open, and only 30 spots are available, so register today! SALUMI 101 will be held February 22-24, 2022, at the University of Wisconsin-Madison in Madison, Wisconsin.