Pacific Seafood Releases Fourth Annual Corporate Social Responsibility Report “Proudly Pacific”

April 29, 2021 Pacific Seafood Group

Pacific Seafood, provider of the healthiest protein on the planet, released its fourth annual Corporate Social Responsibility Report detailing efforts to be socially responsible in all areas of its business including sustainable fishing practices, food safety standards and the environment during 2020.

Norway Cod and Haddock Certification Status

Planned changes to the MSC certification of North East Arctic haddock caught by Norwegian fishery, Norges Fiskarlag, come into effect from 26 April 2021, while its North East Arctic cod certification has been temporarily extended until 3 May, the Marine Stewardship Council has confirmed.

Meat District Teams Up With Basketball Legend Shaquille O’Neal

April 29, 2021 Meat District

Meat District announced a new partnership with basketball legend and Hall of Famer Shaquille O’Neal. Meat District and its 10 butcher-crafted, premium burger varieties are a perfect partner for O’Neal. The burgers will come in a 2-lb package and will be available for purchase at retailers nationwide just in time for grilling season.

AMSA Announces Jack Bobo Kick Off the 2021 Reciprocal Meat Conference

During this conference attendees will have the opportunity to discuss numerous topics important to the meat industry including current research and development, food safety, quality assurance and other aspects of meat production from industry, academia, and allied organizations.

NRF: Mother’s Day Spending to Total $28.1 Billion

Mother’s Day spending is expected to total a record $28.1 billion this year, up $1.4 billion from 2020, according to the annual survey released today by the National Retail Federation. Approximately 83 percent of U.S. adults are expected to celebrate the annual holiday.