Bay Area’s Cowgirl Creamery to Close Last Retail Shop, in Point Reyes Station

September 8, 2022 Susana Guerrero, SFGATE

The Bay Area institution, best known for its selection of artisan soft cheeses like its famous Mt. Tam, made the announcement on Thursday in an Instagram post that said the store at 80 4th St. in Point Reyes Station would permanently close Sept. 5.  

DMI 2021 Annual Report Available Online

September 8, 2022 Dairy Management Inc.

Dairy Management Inc. (DMI), the planning and management organization that oversees the national dairy checkoff program on behalf of America’s dairy farmers and importers, has posted its 2021 annual report at

Dairy Farmers of America Continues to Focus on Keeping Community Food Pantries Stocked With Milk

September 8, 2022 Dairy Farmers of America

Dairy Farmers of America, along with its employees and family farm-owners, is continuing its commitment to help fight hunger by supporting Feeding America®’s Hunger Action Month this September. Through its DFA Cares Foundation Farmers Feeding Families Fund, DFA is donating much-needed commercial refrigeration to community food pantries across its seven regional Areas and stocking those fridges with milk through the end of the year.

Puratos Bakery School Foundation and Puratos U.S. Open First U.S. Bakery School at Pennsauken High School

September 8, 2022 Puratos

The Puratos Bakery School Foundation and Puratos U.S. today opened their first U.S. Bakery School at Pennsauken High School in Pennsauken, New Jersey. Already award-winning, the school received the top honor in workforce development from the IBIE 2022 Best in Baking Awards. The program, in partnership with Pennsauken High School, introduces students to baking in hopes of creating careers in the industry. This is the first Bakery School in the United States for Puratos and the seventh international location.

Café Valley Bakery Expands Decadent Swirled Bundt Cake Product Lineup

September 8, 2022 Café Valley Bakery

Café Valley®, leading ready-to-eat bakery brand, is expanding its line of 16-ounce Decadent Swirled Bundt Cakes with Tiramisu, Pumpkin Latte and Salted Caramel flavor varieties that will be available in grocers nationwide beginning this month.