DALLAS -Tart Bakery today announced the launch of a new web site with nationwide online ordering. TartBakeryDallas.com features made-from-scratch cookies, whoopie pies, cake balls, French Macaroons, pastries and other desserts and gifts for nationwide ordering and shipping.
“We are thrilled that customers across the U.S. can now enjoy our Whoopie pies, cupcakes, cookies and other desserts and send them to family and friends,” said Owner and Executive Pastry Chef Kristen Massad. “We are grateful for the success we’ve experienced in the Dallas area for the past five years and are looking forward to expanding our reach nationwide.”
The addition of online ordering accompanies a re-design of the bakery’s Web site including the launch of a new blog that features photos, a cake of the week and seasonal specials. The online shopping site has a user-friendly layout with color photos and detailed descriptions.
In celebration of the launch of online ordering, Tart is offering 15% off all orders placed online. The promotion is available for the months of June and July, 2010 using the code grandopening at checkout.
New In-Store Menu
To round out its selection, Tart recently added appetizers to its menu. Tart’s appetizers include affordable bite-size quiches, crostini, tea sandwiches, dips and spreads, each from $2.50 to $4.50 per person. The bakery also introduced hors d’oeuvres for $4.50 per person, including:
•Pork tenderloin with pickled onion & jalapeno apple chutney
•Chicken skewers with homemade dipping sauces
•Lamb and spinach pesto wrapped in phyllo with Greek yogurt sauce
•Crab salad on polenta crisp with avocado cream
•Mozzarella, tomato and basil skewers
Pricing is based on two pieces per person for all appetizers and hors d’oeuvres. Tart’s new appetizer menu also includes fresh fruit and vegetable trays.
“Customers have been requesting finger foods and appetizers to accompany their desserts for parties and gift giving. Our new menu features my favorite made-from-scratch party foods,” said Massad.
Tart has gained a considerable following in Dallas for offering unique desserts such as whoopie pies and authentic French macaroons alongside favorites like cupcakes, petit fours and cookies. Tart specializes in making desserts and appetizers that are both delicious and beautiful. The availability of online ordering will make it easy to send delicious, made-from-scratch desserts as gifts to family and friends.
In addition to the items available for purchase in store and online, Tart Bakery offers a wide selection of gourmet desserts, birthday cakes, wedding cakes and appetizers for custom order. Tart also has unique gifts and provides consulting services for planning weddings, parties and corporate events.
Executive Pastry Chef Kristen Massad opened Tart Bakery in Dallas in 2004, after honing her skills at the French Culinary Institute in New York. The award-winning bakery combines Massad’s sophisticated talents and desire to make the freshest-tasting desserts with style. Tart is known for its made-from-scratch desserts including Whoopie Pies, cupcakes, cookies, cake balls, tartlets, cake, brownies and more. Tart also serves gluten-free and vegan desserts. For more information or to place an order visit TartBakeryDallas.com. Follow Tart on Twitter or join its fan page on Facebook.
Source: Tart Bakery