Zingerman's Bakehouse Turns To Hungary For Inspiration
As we move into 2013, visitor’s to Zingerman’s Bakehouse might be forgiven if they think they’ve been transported to a cukraszda in Budapest. Tucked among the traditionally baked breads, pastries and cakes that have been Zingerman’s Bakehouse staples for 20 years, you’ll find such seemingly exotic foods as Flodni, Rigó Jancsi, and Pogácsa. …