Cooking Demonstrations, Specialty Happy Hours Featured At 2011 International Dairy Show
The latest in flavor- enhancing ingredients, live cooking demonstrations and specialty happy hours are in the lineup for the Ingredients, Flavorings and Seasonings Pavilion at the 2011 International Dairy Show, September 19-21 at the Georgia World Congress Center in Atlanta. Two special happy hours will feature dairy industry veteran David Phillips, now a freelance writer, consultant and director of Cheese and Cheers, a firm that organizes tastings and presentations on beer, wine and cheese. …