Management Changes Occur At Land O’Lakes, Inc.

January 22, 2010 Land O'Lakes, Inc.

Land OLakes President and CEO Chris Policinski today announced a number of management changes taking place within his Senior Strategy Team

Saputo Supports Olympic Snowboarder Dominique Maltais

January 22, 2010 Saputo Inc.

Saputo Inc. has announced its sponsorship of Dominique Maltais, Olympic bronze medalist in the Snowboard cross at the 2006 Turin Games and a medal hopeful for the Vancouver 2010 Winter Olympic Games.

Mikawaya Launches

January 21, 2010 Mikawaya

Mikawaya USA, maker of Mochi Ice Cream, has debuted a spinoff of the Mikawaya website with a variety of interactive features that the site hopes will engage customers with the brand.

Flavor, Texture Improvements Needed For Low Fat Cheese Success

Scientists from North Carolina State University report that low-fat cheese needs to improve its flavor and sensory aspect if it is to achieve widespread consumer acceptance.

Eggland’s Best Now Even More Nutritious

January 20, 2010 Eggland's Best Eggs

Eggland’s Best Announces New Improvements to America’s Award-Winning, No. 1 Branded Egg. All EB egg varieties now contain four times more Vitamin D and over three times more Omega-3 compared to ordinary eggs.