Anchor Packaging Addition Creates Waves Of Profit For Operators

July 29, 2013 Anchor Packaging

Anchor Packaging, Inc. announced the addition of a new 16 ounce polypropylene container and lid designed to maximize performance and minimize cost. Food looks fresh and appealing in this upscale alternative to foam and paper packages.  Sized perfectly to fit market trends for smaller portion sizes and the increased demand for finger foods and snacks, this versatile package works well for hot foods held under heat lamps, chilled ready-to-heat in the microwave items, and assorted cold food applications.

Prima Donna Stands Out With New Look

Prima Donna, the premium line of specialty cheeses featuring a unique combination of Dutch Gouda and Italian Parmesan flavors, is now available in an exciting new look. The brand’s appealing redesign emphasizes the high-quality character of Prima Donna cheeses at in a sophisticated way that’s sure to stand out at every cheese counter.

Vermont Makes It Special At The Summer Fancy Food Show

Vermont Specialty Foods Association and vermont agency of agriculture host chef-inspired sampling events featuring vermont products at america’s largest specialty food show.

Ohio State Fair Contest Determines Grand Champion & Reserve Champion Ohio Cheesemakers

This is the second of three contests held during the year of 2013 to determine the Grand Champion and Reserve Champion cheesemakers for the year of 2013. The winners for this contest were announced and awarded for two classifications.

Consumer Insight Leads Oscar Mayer Selects To Go Gluten-Free

July 25, 2013 Kraft Foods Group, Inc.

Oscar Mayer is marrying consumer insights with compelling product innovations by making the full line of Oscar Mayer Selects gluten-free.