Karoun Dairies Takes Gold Again At The 2011 U.S. Championship Cheese Contest

March 25, 2011 Karoun Dairies, Inc.

Karoun Dairies, Inc. took home the Gold in two categories this year and a Silver in a third. Karoun won the Gold for its Helena Feta, a Silver for Mykonos Feta, and a Gold for its Panela cheese in the Quesos Frescos category.

Original SoupMan Retail Collection Now Available In Deli & Soup Aisles

March 24, 2011 The Original SoupMan

Who said frozen soup has to be in the freezer aisle? Innovative freezer system creates new placement opportunities for premium frozen soup line

Artisanal Food Movement Brings Quince To America’s Center Stage

March 24, 2011 Oregon Growers & Shippers

A product featuring rare, domestically-grown quince, will debut this February. Mostly found throughout Asia and Europe, quince cultivation is uncommon in the United States, making this Quince Fruit Pate very possibly the only product featuring a domestic version of the fruit available at national and regional food retailers.

Fine Artisan Honey From Galicia, Spain

March 24, 2011 Abella

Abella products consist of 100% pure, raw, unfiltered artisan honey from remote Galician apiaries. (We are in the process of securing the Producto Ecologico certification in Europe and the Organic certification in the U.S.) Royal jelly, pollen and propolisall celebrated for their nutritious qualitiesare the blends in our Specialty Honey Collection, the first product line we are introducing in 2011.

Cypress Groves Fresh Chevre Is The Best At Home & Abroad

March 23, 2011 Cypress Grove Chevre

Cypress Grove Chevre has won back-to-back top honors for its fresh chevre, making it the best fresh chevreanywhere. Following up its unprecedented gold medal win for a domestic fresh chevre at the World Cheese Awards this past November, the Northern California cheesemaker scored an impressive 99.40 and was awarded Best in Class for Soft Goats Cheese at the United States Cheese Championship Contest, held in Wisconsin, March 8-10.