Seafood

Phillips Foods announced a management team restructuring in its sales and marketing departments. This restructuring is part of the company’s strategic growth initiative to expand into new market segments and seek new competitive advantages. …

Commercial shellfish beds in all but the northern portion of Delaware Bay are now open to harvesting, the Department of Environmental Protection announced today. Shellfish beds from Beadon Point north to Ben Davis Point in the upper Delaware Bay were reopened today following tissue sample results that meet federal health standards. …

The California Academy of Sciences, one of the country's most respected scientific and cultural research institutions, is showcasing Safeway's leadership in seafood sustainability as part of the Academy's "Science in Action" video exhibit. Responsible seafood sourcing is an important component of Safeway's overall and comprehensive sustainability strategy, which it refers to as the Heart of Safeway. …

The Canadian Food Inspection Agency (CFIA) and Fumoir Grizzly Inc. are warning the public not to consume Grizzly brand sliced Smoked Coho Salmon described below because the product may be contaminated with Salmonella. …

Commercial shellfish beds in all but the northern portion of Delaware Bay are now open to harvesting, the Department of Environmental Protection announced today. Shellfish beds from Beadon Point north to Ben Davis Point in the upper Delaware Bay were reopened Thursday following tissue sample results that meet federal health standards. …