Fishy Diet Appears To Cut Health Risks In Men

July 23, 2010 Amy Norton, Reuters

A study of 3,500 Koreans ages 40 to 69 found that men who ate fish daily reduced risk factors for diabetes, heart disease and stroke, though the same benefit was not apparent among women.

Global Salmon Fish Market Analysis Available

Research and Markets has announced the addition of the Global Salmon Fish Market: An Analysis.

Diners Grilling Restaurants Over Seafood Sourcing

Restaurateurs say a portion of their customers seek reassurance about where their seafood comes from.

At Meeting, Lobstermen Fiercely Oppose Ban

Lobstering attracted jumbo attention at a public meeting Thursday in Rhode Island on a proposed 5-year ban.

NOAA Reopens One-Third Of Closed Gulf Fishing Area

July 23, 2010 NOAA

No oil has been observed for 30 days in 26,388 square miles to be re-opened for fishing, according to NOAA.