12oz Slice Stack Flavor Extension – 12oz Muenster Slice Stack
- Creamy, slightly salty, mild cheese with an orange rind.
- Easy to melt, mouthwatering cheese that goes with everything.
- Authentic Muenster, made from cow’s milk – most Muensters in the market place today are colored Monterey Jack.
- Handmade, washed-rind Muenster made in small batches of 6-8 LB loaves.
- Commonly served as an appetizer. Because it melts well it is also great for sandwiches like tuna melts, grilled cheese, mac & cheese and pizza.
- Tillamook Muenster is a smooth textured cheese, mild yet slightly salty cheese with an orange rind derived from vegetable coloring and has a white or soft yellow interior.
- Made with a traditional salt brine that is absorbed during the brine time, not added in the make time.
Suggested retail pricing:
- 12oz Sliced Muenster – $5.99
New White Cheddar Line Extension – 9 Month Sharp White Cheddar
- Aged 9 months
- Nutty rich flavor that strikes the perfect balance of creaminess and tang.
- Excellent as an ingredient or perfect on a cheese tray with crackers, meats, smoked fish, nuts or wine.
- Tillamook makes exceptional cheddar and wanted to offer the same 9 month white cheddar profile that has been so successful in the yellow 9 month cheddar made with vegetable rennet. This product will be made with animal rennet.
- Tillamook 9 month vintage white sharp is rich, full flavored cheddar naturally aged to give you just the slightest bite.
- White cheddar is unique and harder to find in the dairy or deli case. Geographically white cheddar is common in the Northeast. Yellow cheddar is more common in the Midwest, Southwest and southeast markets.
- White Sharp cheddar is excellent as an ingredient to add sharp tasty flavor notes to any recipe or is perfect on a cheese tray to taste with crackers, meats, smoked fish, nuts, wine, etc.
Suggested Retail Pricing:
- 1# 9 Month White Sharp – $6.99
- 8oz 9 Month White Sharp (pictured) – $3.994
- 8oz 9 Month White Sharp Deli – $5.49
www.tillamook.com
Source: Tillamook Cheese