WEST ALLIS, Wis. – Sartori Cheese won the Wisconsin State Fair’s 2019 Grand Master Cheesemaker award Friday.
The fourth-generation, family-owned company is based in Plymouth.
The Rosemary and Olive Oil Asiago earned the award by being the top-rated cheese out of all competition categories and nearly 500 entries.
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Sartori® Cheese, a Wisconsin-based artisan cheese company, is expanding the ways in which people can enjoy its delicious cheese with the arrival of its first Spread & Dip options. Merlot BellaVitano® and Garlic & Herb BellaVitano® are the brand’s debut Spread & Dip flavors, which are available now, exclusively at Publix locations. …
The whey-converting facility is used to convert, package and ship Sartori cheeses to restaurants, grocery stores and food manufacturers around the world. …
Team Sartori took home Gold in the World Champion Cheese Contest. Sartori’s Classic Asiago won Gold and Bronze in the Aged Asiago category and Tuscan Blend won Gold in the Shredded Cheese Blend category. In addition, Sartori’s SarVecchio® Parmesan was awarded Silver in the Shredded Cheese category while Espresso BellaVitano® took Bronze in the Flavored Hard Cheese category. …
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