Choosing cheese for your holiday party or carry-in offering should involve some thought. Like pairing food with wine or presenting a gorgeous entree with just the right sides and sauces to bring out its best qualities, cheeses on a cheese board should compliment and contrast with one another.
Consider your own tastes and the tastes of your guests. You might want to present a stunning display of stronger, unique cheeses, or you might want to stick to mostly familiar options and include a couple new varieties that are more sophisticated yet fairly gentle and non-offensive.
In any case, variety is the key word. Go for a range of colors, textures, and flavors to keep each bite exciting.
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