Albertsons Companies Appoints Mike Theilmann EVP & Chief Human Resources Officer

August 6, 2019 Albertsons Companies

Albertsons Companies announced that Mike Theilmann has been named EVP & Chief Human Resources Officer, effective August 19, 2019. Theilmann joins Albertsons Cos. from Heidrick & Struggles, a leading global Executive Search and Leadership Consulting firm, where he served as the Global Practice Managing Partner, Human Resources Officers Practice.

Albertsons Companies Appoints Jonathan Gardner as Group Vice President, Strategic Sourcing & Promotes David Nelsen to Group Vice President, Manufacturing

July 30, 2019 Albertsons Companies

Albertsons Companies announced today that Jonathan Gardner has been named its new Group Vice President of Strategic Sourcing. In this new position, Gardner will report to Evan Rainwater, Senior Vice President, Strategic Sourcing and Manufacturing. Additionally, the company has promoted David Nelsen to Group Vice President of Manufacturing.

Albertsons Companies Announces Enhancements to its Online Grocery Delivery Websites and Mobile Apps

July 5, 2019 Albertsons Companies

Albertsons Companies today announced an initiative to make its online grocery shopping websites and mobile applications more accessible and usable for shoppers with disabilities.

Albertsons Companies Elevates the Store Checkout Experience with Toshiba

June 20, 2019 TOSHIBA

Albertsons Companies is empowering consumers with fast and convenient in-store checkout experiences by implementing Toshiba Global Commerce Solutions’ self-checkout systems. By leveraging Toshiba’s focus on front-end store optimization, Albertsons Cos. expects checkout times to speed up – from wait time in line to payment – to improve operational throughput and reduce shopper interventions, with the ultimate goal of improving the customer’s grocery store experience.

Albertsons Companies Fulfills Pledge to End Use of Eel (Unagi) in Sushi 3½ Years Ahead of Planned Deadline

June 10, 2019 Albertsons Companies

Albertsons Companies, an industry leader in seafood sustainability, announced today that it completed the phase-out of freshwater eel (unagi) from sushi products 3½ years ahead of its self-imposed deadline of year-end 2022.