Fyffes Announces Sustainability Target to Reduce Food Loss

March 1, 2021 Fyffes

About a third of all the food produced in the world goes to waste each year, representing about 7% of total greenhouse gas emissions. According to the Food and Agriculture Organization of the United Nations (FAO), an area larger than China is used to grow food that is never eaten.

Fyffes Launches New Website

January 27, 2021 Fyffes Limited

During 2020 Fyffes worked on the development of a new website (fyffes.com) which goes live today. The new website makes it easy for customers and other users to find the information they need about our products and responsible business practices.

Chiquita Showcases The Nutritional Attributes of Its Tasty Yellow Bananas in All-New Sticker Series

January 27, 2021 Chiquita

The transformed Blue Stickers feature a combination of essential vitamins and nutrients found in Chiquita bananas, along with playful sayings such as “Nature’s Candy Bar” and “Rush Hour Fuel” that showcase the versatility of the delicious fruit.

Dole’s Renato Acuña Delcore Speaks Out on Impact of Hurricanes in Latin America on Banana Industry

Sometimes buyers forget that in this industry there are no factories. We are dealing with live plants, real weather events and much more. Recently Central America, the heart of the banana industry for North America, has suffered severe damage from hurricanes. What does this mean for the banana industry? We asked Pundit Investigator and Special Projects Editor Mira Slott to find out more:

Dole Strikes The Right Note With New Blue(sy) Smoothie Inspired By Disney and Pixar’s Soul

December 17, 2020 Dole Food Company

Dole Food Company is providing a little healthy, bluesy inspiration to Joe Gardner and others trying to reclaim their passions as part of the fresh produce leader’s year-long collaboration with Pixar Animation Studios.