U.S. Dairy Consumption Hits All-Time High in 2021 as Growing Category Evolves Toward Yogurt, Cheese, Butter

American consumers snapped up their favorite dairy products at a record rate in 2021, according to new data from the USDA Economic Research Service (ERS). The data released today shows per capita consumption of dairy grew by 12.4 pounds per person over the previous year, continuing a near 50-year growth trend that started in 1975 when USDA began tracking annual consumption of milk, cheese, butter and everything else in the dairy case. The average American consumed 667 pounds of dairy on a milkfat basis in 2021 versus 539 pounds in 1975 when data was first established.

Dairy Trends in Europe: The Younger Generation Eat More Dairy Now Than 3 Years Ago

June 2, 2022 Tate & Lyle PLC

The purchase of dairy products has been on the decline for several years with many turning to dairy alternatives. However, a third (34%) of 18-35-year-olds in Europe are consuming more dairy than they were three years ago.

U.S. Dairy Consumption Beats Expectations in 2020 and Continues to Surge Upward Despite Disruption Caused by Pandemic

The U.S. Department of Agriculture (USDA) released their annual per-capita dairy consumption data today and the story, despite major shocks caused by the COVID-19 pandemic, remains America’s growing love for dairy products of all shapes and sizes. The information from USDA’s Economic Research Service (ERS) adds 2020 data to an accounting of per capita dairy consumption dating back to 1975 when the average American consumed just 539 pounds of dairy foods per year.

Dairy Products Continue to be Popular Purchase in Households With Children

February 5, 2021 Oklahoma State University

Researchers from Oklahoma State University and Purdue University teamed up recently to assess the purchasing habits of households that buy dairy products for children, affirming an ages-old trend that what parents ate as kids plays a role in what they feed their own offspring.

School Nutrition Enhanced Through Dairy Solutions

November 20, 2020 Dairy MAX

Dairy farmers know one of the best sources of nutrition for students is dairy and have been committed to youth wellness for decades. By responsibly producing dairy, farmers are not only feeding people but nourishing communities through addressing food insecurity challenges in schools. To continue this effort on behalf of local dairy farmers, Dairy MAX recently launched the Nutrition NOW platform as a full-service solution that offers school nutrition departments expertise and opportunities to increase dairy consumption within schools.