Nominations Are Being Accepted for the 2021 Produce Excellence in Foodservice Awards Program

United Fresh has opened the nomination period for the 2021 Produce Excellence in Foodservice Awards Program. Developed to honor the foodservice industry’s most innovative produce performers, the program pays special tribute to chefs and foodservice operators for excellence in the use of fresh produce in the culinary arts, especially during this year where many restaurant businesses and operations have been forever changed. The program is sponsored by FreshEdge®.