Sigep 2022, The Dolce World We Were All Waiting For

Twenty-five months since the last physically-attended edition and one year after the fully digital show, the international community of out-of-home dolce products was finally able to meet: 950 brands in 90,000 square metres of exhibition space, with over 3,000 appointments scheduled between international buyers (one thousand) and exhibiting companies; 50 hours of talks from the Vision Plaza and the four vertical “Arenas” (Gelato, Pastry, Bakery and Coffee), 100 hours of national and international competitions, demonstrations and show cooking for professionals, plus hundreds of events at exhibitor stands. 

SIGEP 2022: New Dates, The Dolce Season Starts in March

SIGEP – The Dolce World Expo is set to physically meet its community from 12th to 16th March at Rimini Expo Centre. A decision that Italian Exhibition Group already announced at the end of December, after having consulted the market and trade associations, to allow a better attendance of buyers, both from Italy and abroad, at the highly abundant showcase of products and innovation.

Sigep Christmas Observatory: Panettone Triumphs From Canada to Qatar

The Sigep Observatory dedicated to Christmas 2021 spotlights panettone: the undisputed king of Italian tables in the festive season is increasingly requested for international ones.