Les Dames d’Escoffier International Partners with the Julia Child Foundation to Offer Six Unique Culinary Mentorship Experiences

January 6, 2020 Les Dames d'Escoffier

Les Dames d’Escoffier International (LDEI) and the Julia Child Foundation for Gastronomy and Culinary Arts have partnered for the ninth year to offer the prestigious LDEI 2020 Legacy Awards, curated culinary experiences designed specifically to enhance the careers of women in food, fine beverage, and hospitality.

Les Dames d’Escoffier Releases 2020 Culinary Trends Report

December 4, 2019 Les Dames d'Escoffier

The report focuses on international, restaurant, catering, retail food, health and lifestyle, children, environmental policy and beverage trends looking at what’s emerging, slowing down and just around the corner in the culinary and hospitality industries.