Barn Owl Bakery Selected as Grand Prize Winner of NASDA Foundation Women’s Farm to Food Competition

February 28, 2019 NASDA Foundation

The NASDA Foundation today announced Sage Dilts of Barn Owl Bakery as its 2019 Women’s Farm to Food Competition grand prize winner. The prize was awarded on the fringes of the 2019 Winter Policy Conference of the National Association of State Departments of Agriculture (NASDA) in Arlington, Virginia.

NASDA and FDA Debut New Inspections for Produce Safety, States to Play Key Role in Implementation

NASDA and FDA have collaborated to develop steps for Produce Safety Rule inspections as part of the Food Safety Modernization Act’s implementation. The new inspection process is designed to provide nationwide consistency and constructive feedback to farmers about exactly what is examined and how inspections relate to regulation.