Two Million Servings Strong: Hams Across America Tackles Food Insecurity

February 6, 2019 National Pork Board

More than half a million pounds of pork comprising nearly 2.2 million servings were distributed in 2018 through the Hams Across America program.

New Study Shows US Pork’s Long-term Sustainability Progress

January 10, 2019 National Pork Board

“The study confirms what we as producers have been doing to make good on our ongoing commitment of doing what’s best for people, pigs and the planet, which is at the heart of the industry’s We CareSM ethical principles,” said Steve Rommereim, National Pork Board president and a pig farmer from Alcester, South Dakota.

National Pork Board Celebrates El Sabor of Holiday Traditions

December 24, 2018 National Pork Board

This holiday season, the National Pork Board is ready to spread cheer by bringing Latinos across the country together to do what they love most – savoring the flavor of family traditions. It’s much more than “lechón;” it’s a taste of home.