Face Rock Creamery, known for bold cheddar flavors created from simple ingredients, hits its two-year anniversary in May. To celebrate, Face Rock will host a weekend barbecue Saturday, May 9, and Sunday, May 10, with Arch Rock Brewing and live music to reinforce the creamery’s role as a community rallying point. …
Toufayan’s new Gluten-Free Pita Chips are a game-changer for those seeking gluten-free snacks. The brand just launched the first gluten-free pita chip in America. …
IDFA and the National Milk Producers Federation sent a letter last week to the leaders of the West Virginia State Senate, asking them to oppose legislation that would further ease the sale of unpasteurized milk in the state. However, the Senate passed the bill, which would allow state residents to share ownership of milk-producing animals and consume raw milk, by a vote of 18-16. The bill now moves to the House Health and Human Resources Committee for consideration. …
Alpina Foods announced today the launch of Alpina NBA All-Stars Yogurt, a creamy, low-fat vanilla-flavored yogurt with a cookie or candy topping. …
“Protein” is the new buzzword among today’s consumers, and retailers can capitalize on this trend by marketing their dairy departments as wellness destinations where shoppers can find natural foods, clean ingredient lists, and, of course, products rich in protein. This food industry trend and dozens more within the dairy, deli, cheese, and bakery sectors are highlighted in What’s in Store 2015, the 29th edition of the annual resource publication of the International Dairy-Deli-Bakery Association™ (IDDBA). …
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